Calendar of Events

2010

Jan. 17-19
San Francisco
35th Annual Winter Fancy Food Show
National Association for the Specialty Food Trade
212.482.6440
www.fancyfoodshows.com


Feb. 5-8
Sonoma, Calif.
NAFEM Annual Meeting & Management Workshop
North American Association of Food Equipment Manufcturers
312.821.0201
www.nafem.org

Feb. 27-28
Red Wing, Minn.
90th Upper Midwest
Bakery Convention
Upper Midwest Bakery Association
320/493-7554
www.uppermidwestbakery.net

Feb. 28-March 3
Chicago
BakingTech 2010
American Society of Baking
866.920.9885
www.asbe.org


March 6-10
Paris
Europain
Promosalon USA
703.522.5000
www.europain.com

March 11
Anaheim, Calif.
Healthy Baking Seminar
Modern Baking and Baking
Management

216.931.9714
www.bakingconferences.com

March 12-14
Anaheim, Calif.
Natural Products
Expo West
New Hope Natural Media
866.458.4935
www.expowest.com

March 14-17
Boca Raton, Fla.
ABA Annual Convention
American Bakers Association
202.789.0300
www.americanbakers.org

March 21-23
Atlantic City, N.J.
Atlantic Bakery Expo
New Jersey Baker’s Board of Trade and New York State Association of Manufacturing Retail Bakers
800.361.7562
516.354.3930
www.abe2010.com

April 13
Greenville, Wis.
WBA Bakers Forum
Wisconsin Bakers Association
800.5421.2688
www.umwba.org


May 10-13
Dallas
The FMI Show 2010
Food Marketing Institute
202.452.8444
www.fmi.com

May 11
Middleton, Wis.
WBA Bakers Forum
Wisconsin Bakers Association
800.5421.2688
www.umwba.org

May 16-18
Toronto, Canada
Bakery Showcase 2010
The Baking Association of Canada
905.405.0288
www.bakingassoccanada.com

May 22-26
Verona, Italy
SIAB 2010
International Techno-Bake Expo
+39.02.48028535
www.siabweb.com

May 22-25
Chicago
NRA Show
National Restaurant Association
800.424.5156
www.restaurant.org


June 6-8
Houston
Dairy-Deli-Bake 2010
International Dairy-Deli-Bakery Association
608.238.1300
www.iddba.org

June 17-22
Charleston, S.C.
BEMA Annual Meeting
BEMA
913.338.1300
www.bema.org

June 27-29
New York City
56th Annual Summer Fancy Food Show
National Association for the Specialty Food Trade
212.482.6440
www.fancyfoodshows.com


Aug. 12-15
San Diego
ICES Convention
International Cake
Exploration Societé
318.746.4154
www.ices.org


Sept. 26-29
Las Vegas
IBIE 2010
International Baking
Industry Exhibition
312.644.6610
www.bakingexpo.org

Auto-Bake Serpentine Scone-Muffin-Cookie Line: This video demonstrates Auto-Bake’s modern, continuous baking system and its compact, multi-level Serpentine oven in use

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